Food and Agricultural Sciences National Needs Graduate and Postgraduate Fellowships

The purpose of the NNF program, Assistance Listing 10.210, is to provide funding to support new graduate (master’s, DVM, or doctoral) student training and completion of degree programs to develop human capital to participate in meeting the mission of the USDA to increase the pipeline of domestic agricultural students. The NNF program offers funding for eligible full-time students pursuing graduate studies at the master’s, DVM, or doctoral levels within the food and agricultural sciences. The NNF program awards institutional grants to offer funding for eligible full-time students pursuing graduate studies at the master’s, DVM, and/or doctoral levels within the food and agricultural sciences. Fellows must be new graduate students (‘new’ is defined in Part III A); and citizens, nationals, or permanent residents of the United States. Awards made by the NNF program are specifically intended to support graduate programs that engage outstanding students who are citizens, nationals, or permanent residents of the United States of America to pursue and complete their degrees in areas where there is a need for the development of scientific and professional expertise in the food and agricultural sciences. NNF awards invest in graduate training and relevant experiential learning for individuals who demonstrate their potential to successfully complete graduate degree programs in disciplines relevant to the mission of the USDA.

Applicants for the NNF program must meet all the requirements discussed in this NOFO. Failure to meet the eligibility criteria by the application deadline may result in exclusion from consideration or preclude NIFA from making an award. For those new to Federal financial assistance, NIFA’s About Grants provides highly recommended information about grants and other resources to help understand the Federal awards process. 1. Applicant Eligibility Land-grant Institutions and other colleges and universities having a demonstrable capacity to carry out the teaching of food and agricultural sciences and confer a graduate degree in at least one discipline or area of food and agricultural sciences are eligible to apply. Institutions offering degrees should be accredited by an agency or associ